Best Kebab
55 High Street, Swanscombe, DA10 0AQ
DH/PREM/238/2005 - Premises licenceIn force
View council record ↗Last checked
Licensed activities and hours
The council's register does not list this licence's activities.
Register history
- Licence granted
The council's register shows no later changes.
Food hygiene
Best Kebab
A new rating is pending (an appeal or a re-inspection)
This business on the Food Standards Agency's site ↗
Planning at this address
Nearby, bearing on licensed premises
- Demolition of the existing Public House (Sui Generis) and erection of a 3 storey building to provide cafe (Use Class E) at ground floor and …26/00482/VCON · received 27 April 2026 · 32 m awayChange of useRestaurant, bar or takeawayConditions variedPending
- Submission of details relating to sound insulation pursuant to condition 4 and window details pursuant to condition 3 of planning permission…26/00361/CDNA · received 30 March 2026 · 32 m awayChange of useRestaurant, bar or takeawayConditions variedApproved
- Submission of details relating to travel plan pursuant to condition 8 of planning permission DA/25/01291/VCON for demolition of the existing…26/00319/CDNA · received 18 March 2026 · 32 m awayChange of useRestaurant, bar or takeawayRefused
- Submission of details relating to soft landscaping pursuant to condition 7 of planning permission DA/25/01291/VCON for demolition of the exi…26/00312/CDNA · received 18 March 2026 · 32 m awayChange of useRestaurant, bar or takeawayRefused
- Demolition of the existing Public House (Sui Generis) and erection of a 3 storey building to provide cafe (Use Class E) at ground floor and …25/01291/VCON · received 11 November 2025 · 32 m awayChange of useRestaurant, bar or takeaway
From the council's register
- Council
- Dartford
- Reference
- DH/PREM/238/2005
- Premises
- Best Kebab
- Licence type
- Premises
- Status
- current
- Granted
- 18 November 2005
- Address
- 55 High Street, Swanscombe, DA10 0AQ
- Last checked
- 18 October 2026
The licence's conditions and plans are on the council's record.